Sick Sinus Disease Diet
A healthy diet for people with sick sinus syndrome should include:
- Limit total fat intake to no more than 20 to 25% of your total calories:
- Less than 7% of the day's total calories from saturated fat.
- Up to 10% of the day's total calories from polyunsaturated fat.
- Up to 20% of the day's total calories from monounsaturated fat
- Less than 200 milligrams of dietary cholesterol a day.
- Just enough calories to achieve and maintain a healthy weight. You may want to ask your doctor or registered dietitian what is a reasonable calorie level for you.
- Reduced salt to 2 grams per day.
- Plenty of fresh fruit and vegetables
- Limiting iron intake: too much iron can increase atherosclerosis
- More complex carbohydrates, such as starch and fiber. Whole grains and brown rice are good fiber sources. Other sources include:
- Check with your doctor about supplementing your diet with B vitamins. Some people may benefit from these supplements.
Continue to Sick Sinus Disease Pulse Checks
- Adan V, Crown LA. Diagnosis and treatment of sick sinus syndrome. Am Fam Physician. 2003 Apr 15;67(8):1725-32. 
- Albertsen AE, Nielsen JC. Selecting the appropriate pacing mode for patients with sick sinus syndrome: evidence from randomized clinical trials. Card Electrophysiol Rev. 2003 Dec;7(4):406-10. 
- Seifer C, Kenny RA. The prevalence of falls in older persons paced for atrioventricular block and sick sinus syndrome. Am J Geriatr Cardiol. 2003 Sep-Oct;12(5):298-301.