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Hepatitis C Treatment: Diet
A person with hepatitis C may benefit from a liver disease diet.

Liver Disease Diet
A hepatitis C diet includes:
  • High carbohydrate intake: bread, pasta and grains
  • Moderate to high fat intake. The increased carbohydrate and fat help in preserving the protein in the body and prevent muscle wasting.
  • Restrict protein to 1 gram of protein per kilogram (2 pounds) of body weight per day.
  • Restrict salt to no more than 2 grams per day.
  • Take vitamin B supplements (particularly B complex vitamins, but not vitamin A)
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Last Updated: Nov 6, 2008  References
Authors: Stephen J. Schueler, MDJohn H. Beckett, MDD. Scott Gettings, MD
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