Stephen J. Schueler, M.D.

Food Poisoning Incidence

Facts about food poisoning:

  • Contaminated food accounts for about 76 million cases of gastroenteritis illness each year in the U.S.
  • About 325,000 people in the US are hospitalized each year for gastroenteritis.
  • About 5,000 deaths in the US are due to gastroenteritis each year.
  • Viruses cause millions of intestinal infections each year.

Continue to Food Poisoning Risk Factors

Last Updated: Mar 17, 2009 References
Authors: Stephen J. Schueler, MD; John H. Beckett, MD; D. Scott Gettings, MD
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PubMed Food Poisoning References
  1. Bricker E, Garg R, Nelson R, Loza A, Novak T, Hansen J. Antibiotic treatment for Clostridium difficile-associated diarrhea in adults. Cochrane Database Syst Rev. 2005 Jan 25;(1):CD004610. [1567495]
  2. Butzler JP. Campylobacter, from obscurity to celebrity. Clin Microbiol Infect. 2004 Oct;10(10):868-76. [15373879]
  3. Duggan C, Nurko S: "Feeding the gut": the scientific basis for continued enteral nutrition during acute diarrhea. J Pediatr 1997 Dec; 131(6): 801-8. [9427881]
  4. Guerrant RL, Van Gilder T, Steiner TS, et al: Practice guidelines for the management of infectious diarrhea. Clin Infect Dis 2001 Feb 1; 32(3): 331-51. [11170940]
  5. Liebelt EL: Clinical and laboratory evaluation and management of children with vomiting, diarrhea, and dehydration. Curr Opin Pediatr 1998 Oct; 10(5): 461-9. [9818241]
  6. Wong CS, Jelacic S, Habeeb RL: The risk of the hemolytic-uremic syndrome after antibiotic treatment of Escherichia coli O157:H7 infections. N Engl J Med 2000 Jun 29; 342(26): 1930-6. [10874060]
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